You’ll go bananas for this signature English pastry from British chef April Bloomfield. The filling is a delightful medley of cream, chocolate, and bananas. CLICK HERE to read the entire PBS recipe. You Might Also Like Smoked, Frozen Or Canned: Chef Kathy Gunst Dives Into Fish Recipes For Winter January 28, 2020 Summer Squash with a Twist June 8, 2020 Get Ready to Grill August 17, 2020